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Java Muffin Recipe

Java Muffin Recipe

February 23, 2022 1 min read

Is there anything better than your favorite cup of organic coffee and a delicious muffin for breakfast? We both know the answer. So take a break from the oatmeal for a minute and try this easy and tasty muffin recipe.

Ingredients

  • 1/4 cup butter, softened
  • 1 cup packed brown sugar
  • 2 large eggs, room temperature
  • 1/4 cup unsweetened applesauce
  • 1/2 cup buttermilk
  • 1/2 cup strong brewed coffee
  • 1 tablespoon instant coffee granules
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 3/4 cup whole wheat flour
  • 1-1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup finely chopped pecans, divided (optional)

 

Directions

  1. Preheat oven to 375°. In a large bowl, beat butter and brown sugar until crumbly, about 2 minutes. Add eggs; mix well. Beat in applesauce. In a small bowl, whisk buttermilk, The Bean Cofee Company coffee, coffee granules and vanilla until granules are dissolved; gradually add to butter mixture.
  2. In another bowl, whisk flours, baking powder, baking soda, cinnamon and salt. Add to butter mixture; stir just until moistened. Fold in 1/4 cup pecans.
  3. Coat 12 muffin cups with cooking spray or use paper liners; fill three-fourths full. Sprinkle with remaining pecans. Bake 15-20 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pan to a wire rack. Serve warm.