Products
Explore by Roast
Available in ground or whole bean
Medium
Medium-Dark
Dark
Flavored (Medium)
Explore by Decaf
Decaf Medium
Decaf Dark
Decaf Flavored
Explore by Packaging
Beans
Ground
Cold brew
K CUPS
No products found in this collection.
DECAF
USDA Organic
CCOF Organic
Roasted in San Diego
Roast-to-Order
Organic Decaf French Roast Coffee BeansSwiss Water Processed Decaf Dark Roast
BoldSmokySmooth
USDA Organic
CCOF Organic
Roasted in San Diego
Roast-to-Order
Decaf coffee beans don't have to taste weak. Our Decaf French Roast delivers the depth, richness, and smoky character of a proper dark roast, decaffeinated using the chemical-free Swiss Water Process so it's 99.9% caffeine free with the flavor intact. Certified USDA Organic, 100% Arabica. Roasted small-batch to order in Oceanside, California.
Read more
$21.55 - $86.43
Roasted within 48 hrs
Free shipping over $65
30-day guarantee
Tasting notes
Bold, full-bodied, and smoky with a smooth finish, and 99.9% caffeine free. All the depth of a proper French roast, decaffeinated using the chemical-free Swiss Water Process.
Decaf coffee beans don't have to taste weak. Our Decaf French Roast delivers the depth, richness, and smoky character of a proper dark roast, decaffeinated using the chemical-free Swiss Water Process so it's 99.9% caffeine free with the flavor intact. Certified USDA Organic, 100% Arabica. Roasted small-batch to order in Oceanside, California.
USDA Organic
CCOF Organic
Roasted in San Diego
Roast-to-Order
- Caffeine
- Decaf
- Process
- Swiss Water Processed
- Roast
-
Dark
Coffee details
- Roast
- Dark
- Process
- Swiss Water Processed
- Caffeine
- Decaf
- Ingredients
- Organic Arabica coffee beans
- Allergens
- Free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame
- Diet
-
Vegan
Gluten-Free
- Certifications
- Small Business Certified, Small Batch Roasted, Roasted in the USA, USDA Organic, CCOF Organic, FDA Inspected, Fairly Traded, Non-GMO, Gluten-Free, Vegan, Allergen-Free, Diacetyl-Free, Nut-Free, Seed Oil Free, Propylene Glycol-Free, Sustainably Farmed, Third Party Tested
Vegan
Gluten-Free
How do you brew?
Tips for getting the most out of this coffee, by method.
Drip / Pour-over
1:17 ratio (e.g. 30g coffee : 510g water) · Medium grind · 195–205°F water · 3–4 min total brew. Bloom for 30 sec with 2x coffee weight in water before pouring the rest.
French press
1:15 ratio · Coarse grind · 195°F water · Steep 4 minutes · Plunge slow and even. Pour off immediately — leftover grounds in the press over-extract.
Espresso
18g in / 36g out · Fine grind · 25–30 sec extraction · 200°F. Dial in grind first — finer = slower extraction.
Cold brew
1:8 ratio · Coarse grind · Steep at room temperature 12–18 hours · Strain through fine mesh or paper filter. Concentrate — dilute 1:1 with water or milk to serve.
Frequently asked questions
Quick answers to common questions about this coffee.
What is the shelf life of your coffee?
Unopened, in our original bags with the one-way freshness valve, our coffee has a best-by date of 18 months from the roast date. Once opened, plan to use ground coffee within 2–3 weeks and whole bean within 4–8 weeks for peak flavor — though it remains safe to drink well beyond that.
Should I buy whole bean or ground coffee?
Whole bean delivers better freshness and flavor — beans don't start oxidizing until they're ground. If you have a grinder, whole bean is the way to go. If you don't, ground coffee is convenient and stays fresh in the sealed bag for several weeks. We sell both formats for every flavor in this lineup.
Do you offer subscriptions?
Yes — and you save 10% off every order with a subscription. You can subscribe to any product on the site, choose your delivery frequency (every 7, 14, 21, 30, 45, 60, 90, or 120 days), and skip, pause, or cancel anytime from your account. Need a custom interval (say, every 37 days)? Email us — we can set that up on the back end.
How is your decaf coffee processed?
Every decaf in our lineup uses the Swiss Water Process — a chemical-free method that removes 99.9% of the caffeine using only water and time. No chemical solvents touch the beans. This matters: most commercial decaf is processed using methylene chloride or ethyl acetate, but Swiss Water uses just water and activated carbon filters.
Does decaf taste different from regular?
Less than you'd expect with Swiss Water decaf. Because there are no chemical solvents stripping out flavor compounds along with the caffeine, our decaf retains nearly all the body and aroma of the regular version. One customer said: "This is amazingly surprisingly strong coffee, not weak at all. I highly recommend it." That was about our DECAF South America Blend.
You might also like
Fresh-roasted
Shipped within 48 hrs of roast
Free shipping
On orders over $65
30-day guarantee
We'll make it right